When the "Art of Siam" opened in Newcastle in April 2002, it brought with it a refreshing touch of authenticity. For it is far more than the dishes that have come from Thailand. Every last little detail has been thought of- from the hand painted China , to the carved tables and chairs, and with tables telling stories of every day life in the villages and and jungle of Thailand.

Art Of Siam

11. Tom Yum

Flavourite Thai hot and sour soup, seasoned with lime, lemon grass, and chilli, galangal with your choice of prawn, chicken or mushrooms.

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