When the "Art of Siam" opened in Newcastle in April 2002, it brought with it
a refreshing touch of authenticity. For it is far more than the dishes that
have come from Thailand. Every last little detail has been thought of- from
the hand painted China , to the carved tables and chairs, and with tables
telling stories of every day life in the villages and and jungle of Thailand.
Art Of Siam
11. Tom Yum
Flavourite Thai hot and sour soup, seasoned with lime, lemon grass, and chilli, galangal with your choice of prawn, chicken or mushrooms.